A one-step sanitizing handwash that provides quick, easy cleaning in food contact settings. Removes fats, oils and other food processing soils. Kills more than 99.99% of common foodborne pathogens, including E.coli, Salmonella and Listeria. Listed with NSF International as an E2 for use in all departments of USDA-regulated food processing environments. Exceptionally mild for frequest use. Dye-free and fragrance free. Hypoallergenic.